Eating out in Genoa: Osteria Da O Colla

Posted: Friday 28 November 2008 by Giorgio

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cesto focacciaThere’s a lovely restaurant called Osteria Da O Colla in the hills around Genoa; the road that leads there is a little bit steep and curvy but once there you will have not only an amazing view but also a rich menu to choose from! The last time I was there I started my dinner with a small quiche stuffed with pine nuts, and an exquisite dish of pasta all’amatrciana with tuna, while my friends preferred tagliolini with pumpkin, but the menu also offers diners a tempting selection of authentic regional cuisine from the biological black chicken with vegetables on the side to rabbit stuffed with pine nuts and herbs.

The restaurant though quite simple has a warmth atmosphere about it and the service, trust me, is always discreet and good. The wine list includes many superb Italian wines, but don’t worry, if you don’t like wine you can always order a glass of beer. In short, you won’t have any problems finding something good to drink. I will definitely recommend it. Price: € 30/35

website.

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